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Order by 16 December to ensure delivery before 25 December 2025.
Order by 16 December to ensure delivery before 25 December 2025.

SUGAR COOKIE RECIPE

SUGAR COOKIE RECIPE

Makes approximately 36 cookies

Ingredients:
  • 2 cups Butter
  • 2 cups White Sugar
  • 2 tbsp Vanilla essence
  • 2 Eggs
  • 4 tsp Baking Powder
  • 6 cups Flour 
Method:

  1. Add the 2 cups of butter and 2 cups of white sugar to your mixer/ mixing bowl.

  2. Cream the butter and sugar until it is completely mixed.

  3. Add 2 tablespoons of vanilla essence and 2 eggs.

  4. Mix the cookie dough until light and fluffy (about 3 minutes).

  5. Add 4 teaspoons of baking powder and mix.

  6. Mix in the 6 cups of flour, two cups at a time. Don’t overmix the dough when you are adding the dry ingredients, only until the flour is incorporated into the dough.

  7. If the dough seems on the drier side, add a bit of vanilla or milk and mix again. You do not need to chill this dough before cutting out the cookies.

  8. Roll a handful of the dough out on a prepared surface.

  9. Cut out shapes with cookie cutters.

  10. Bake in an oven preheated to 180 degrees for 6-10 minutes depending on the size of the cookie cutter you used.

  11. Do not over-bake! If you make your cookies on the thicker side you should cook them for 9-10 minutes. 

SUGAR COOKIE RECIPE